13
Dec
Off

Food and more food

Been cooking up a storm lately. Eating like a champ. This week alone I made stuffed pork chops with spinach, Prosciutto, and mozzarella rubbed with garlic and topped with bread crumbs. friggin delicious and made a mushroom gravy, mashed potatoes and mixed vegetables for the win. I also made buffalo chicken tacos with crumbled blue cheese, lettuce, celery and blue cheese dressing. Was fantastic and easy. A couple of really good sirloins and even a french toast souffle to round out the week.  No idea how I match that next week, but with Christmas around the corner really looking forward to that cooking. Well more about the eating but, yeah.

Yesterday the Bruins beat the habs and the Patriots continued to roll by beating the Ravens. Its a Christmas miracle I tell you.

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